Eeyore's Requiem, from serious eats: the perfect bitter cocktail for Valentine's Day - Campari, gin, Cynar, Fernet Branca, Vermouth, orange bitters and an orange twist.
a cup of bitterness
Source: skiourophilia.blogspot.com
link love
- the last Tasmanian thylacine (so sad) - how to be a retronaut
- good fiction reads featuring food - gherkins and tomatoes
- Australia Day menu, 1922 - the old foodie
- guide to housecat coat colours chart - moderncat
- 'an eccentrical lady' - this is probably what will happen to me - georgian london
- Elizabeth Garrett Anderson - awesome people reading
- 'work mouth' - urban dictionary
- heraclitus (podcast featuring kenodoxia) - in our time (bbc)
- defrosting your frozen words in summer - laudator temporis acti
- the best bites in Rome - parla food
- lentil spaghetti bolognese - not quite nigella
- hardly one. hardly one - Gertrude Stein's rejection letter - letters of note
- make your own grecian urn - dollar store crafts
Source: skiourophilia.blogspot.com
tea time!
Source: skiourophilia.blogspot.com
icycat
Source: skiourophilia.blogspot.com
pineapple cake
Source: skiourophilia.blogspot.com
ch{ocol}at
Source: skiourophilia.blogspot.com
poire william
I am completely smitten by Poire William, a very potent eau de vie, best served chilled. But I am even more smitten by how they get the pear in the bottle (known as poire prisonnière) in some of the versions of this delicious digéstif:
Source: maison j colombier
Source: skiourophilia.blogspot.com
best butter?
Source: skiourophilia.blogspot.com
great food
Source: skiourophilia.blogspot.com
macaron day
Source: skiourophilia.blogspot.com
